Nammura Hotel Limited is a mega food production set-up with state-of-the-art kitchen established in Bangalore city. The setup has changed food production habits of traditional hoteliers, and built awareness amongst the consumers. The lone outlet "Nammura Hotel Limited" caters to the food needs of thousands of people daily dishing out a variety of tastes, including South Indian and North Indian dishes.
Right Caterers a division of Nammura Hotel is a full service off-premise catering company serving both families and businesses. Since 2002 we have specialized in offering quality meals prepared from scratch using fresh local ingredients at reasonable prices.
The Kitchen is built as per HACCP specification and the unit is certified. This centralized kitchen is having separate divisions for South Indian, North Indian cuisines. The kitchen is equipped with automated machines for grinding, peeling, vegetable cutting etc.
Eminent food technologists, social big-wigs and industrialists encouraged "Nammura Hotel Limited" for its innovation and scale.
The outlet offers more than 250 varieties of dishes in weights like; solid food is weighed in Kilograms and liquid food and beverages in liters. The ready-to eat food is packed in your containers, barring the use of plastic.
Nammura Hotel Limited provides:
- Corporate Catering: Serve food to Corporate Companies / Institutions like Hospitals, Colleges, and Schools etc.
- Banquet: Undertake Weddings parties, Engagement parties, Corporate events, Tailored events, Promotion Celebration, Board Room Lunches, Wedding Rehearsal Dinner, Engagement Party, Sports parties, Private dinners etc.
- Take away: Sell food by weighing as solid food in Kgs and liquid food in liters, where customers can book their food one day in advance and can pick the food as per their requirement in time. It is useful for those who do not have time for cooking and have small parties, get-together etc.
- Counter Sales: It is the retail segment of take away where customer can buy food from across the counter. It is useful when unexpected guests arrive, looking for a change of taste or when feeling lazy to cook etc.