corporate catering
retail sales
take away
mass feeding
banquets
kitchen on wheels
Statutory Details
Gallery

This is almost similar to the wholesale segment, where as the consumer has to choose the items from daily menu and carry his choice of prepared food in terms of quantity. Unexpected guests, unable to cook for any reason, change of taste, etc., may opt for this system and get a contamination free - homely food of their choice. This counter has proved its worthiness during the weekends and festival seasons, where each and every house-hold avoid cooking and want to taste a good food.

Highlights:
  • Free from cooking at home on holidays/ weekends/ after tiresome work
  • Most economical, works cheaper than own cooking
  • Homely taste
  • No wastages